Came for new years special. Courses came out quick, food was very good especially the home made pasta, and service was attentive.

Enoteca Adriano never disappoints! Wednesdays are my favorite night, and the one night a week they serve lasagna with a meatball layer. Be sure to order the tiramisu at the beginning of your meal to be set aside for you when you're ready for dessert; they ALWAYS sell out by the end of the evening (and for good reason). Pro tip: order the Enoteca Adriano burrata and a glass of wine to start. End your meal with tiramisu and a lemoncello shot. If I could give this restaurant 10 stars, I would!

The vibes were cute and cozy. Food was really really good! I got the arugula salad and capellini pomodoro. Pasta tasted fresh and sauce was perfect. Service was great. Would come back again.

We came here on a cold night in December but the heat lamps are strong! The wine selection is very impressive and reasonably priced. But of course, the pasta. Anything they have with burrata is really good here! You won't regret. The pasta dishes are of course the main attraction. They have a wide selection, including both your traditional staples and some very unique options as well. The favorite among all of the friends at our table was the Spaghetti Romano with a "nest of cheese". We had no idea what that exactly meant, but it was a crusted of crunchy cheese that holds the pasta dish, almost like a crunchy tortilla bowl at a mexican restaurant (lol). See the photos if you want to see what I mean. Combine that with the pesto and burrata and you have an amazing combo. The only downside is no meat, but it would throw the dish off. The place is small, giving it a warm cozy vibe, but given the size I suggest you make a reservation, especially for a large group.

I haven't visited this place since my mother's birthday years ago. When my parents came to town to visit, it was actually my mom that wanted to eat here. Highly recommend making a reservation. We were seated promptly. They expanded their outside, and there were many heat lamps to help with the cold weather (SD cold). The food was the absolute best. Everything we ordered was delicious. Be sure to ask about their specials!

The food is so good! I highly recommend the orecchiette. I've heard there has been a shift in the restaurant which explains the portion size changes but none the less, very tasty. Service was friendly and the ambiance is nice

My favorite Italian restaurant in PB! I came with friends around 7:30 PM, the place was full and we waited until our tables were ready around 30 minutes. The food was great and Three of us shared two main courses. Highly recommend for dates, good time with friends and family:)

We came on a Friday night at 5:30 and there were several empty tables. I was surprised because every time I drive by, the place looks packed. But as we dined the dining room filled up and by the time we left, there was a crowd waiting outside. Our server was so kind and attentive. She even talked Pokémon with our son. The owner or manager stopped by our table several times as well. All staff were so kind. Beautiful ambiance that felt comfortable and inviting. Homey but not typical Italian restaurant or trendy modern. I had the Chilean Seabass over ink pasta special. It was sooooooo good and cooked just right. Fish was fresh and moist. Pasta was not too al dente and not too soft. It looked as good as it tasted. Nitrate is one of their specialties so we got one off the menu and one of the special. Both were good but not as good as I've had elsewhere. I preferred the bruschetta. The burrata was just a bit firmer than I like. My guest had the pesto and it came in a cheese bowl. It also was delicious and really cool looking. The pesto was creamy and mild. I wish I had saved room for dessert. Next time. Parking is street parking so you may need to circle a bit but it's worth it. They also have a very extensive wine selection.

Coming from someone who has tried nearly every italian spot in SD, this is by far my favorite and most consistent. My partner and I come here once a year on our anniversary and I get the pasta romano (the pesto pasta in the cheese bowl) every time, it is seriously so good. Happy to see it hasn't blown up quite yet, it's a nice little hole in the wall but it's a must go. They have a movie playing on the projector sometimes in the main dining room which is a great touch (Nightmare before Christmas in October!) Highlights *Best pasta texture *Great flavors without over salting *Fresh ingredients *Great service

We had the pleasure of having dinner here for a friend's bachelorette party Saturday night and the food and ambiance literally transported us to Italy-- let me tell ya about it . Upon arrival, we waited in line behind another party to get checked-in to our 7pm reservation, but the host was no where to be found . After waiting 10 minutes, which seemed like forever in our group of 6 dressed in our show-stopping bachelorette party themed outfits, we finally got our table . The inside was decorated classic, lights were romantically dim, and the place itself had a very vintage feel . There were wine bottles in the background used as part of the esthetic . We were sat right in front near the left side of the door. Water jugs and cups were pre-set on the table and we waited another 10 mins to be greeted to order wine . We finally were greeted by Hector who was very kind and friendly, but he definitely was a busy man . He took our wine orders, brought us the complimentary bread and oil dip, and then we placed our main dish orders . Here's the food review: Cabernet was smooth and hit the spot. Perfect to balance out the rich Italian dishes ! 8.5/10 complimentary bread and dipping oil was tasty and a nice freebie. 7.5/10 Spaghetti Romano was ready to be photographed for Instagram ! Spaghetti was cooked perfectly al dente just how I liked. Burrata was fresh and creamy . Pesto cream was deliciously rich and flavorful . Crushed pistachios gave some nuttiness . The pecorino cheese crust bowl was the star of the show-- Crispy, crunchy, salty, and sooo fun to eat . Recommend sharing ! 9/10 My other friends had the salmon entree, both gnocchi entrees, prosciutto salad (which i almost ordered for myself)-- they all enjoyed their dishes and presentation was lovely . They offered me to try, but I honestly was too full from my spaghetti to try them lol . The bride was offered a free dessert which was a nice touch-- she loved every bite ! Overall, food was very authentic and satisfying . Love that they have plenty of variety and even gluten-free options . We were there for a total of almost 3 hours which is a little much due to the fact that we all only had one drink each-- the bride had two drinks lol . I would love to be back to try more of their dishes, but maybe on a less busy time and day !